5 Ingredient Almond Butter Cookie Recipe
Looking to satisfy your sweet tooth without having to put in too much effort? I get it. When it comes to cooking, sometimes we don’t have enough energy or the focus to follow a recipe that has an ingredient list longer than what we count on our hands. This 5 Ingredient Almond Butter Cookie recipe is a scrumptious option for those of you on a time-crunch. With easy to follow instructions and only 5 ingredients, this recipe will satisfy even the most passionate of health-nuts.
This 5 Ingredient Almond Butter Cookie recipe will both bring your health-conscious and gluten-free friends joy and leave you room to be creative. On the off chance you are full of energy in the kitchen (hey, sometimes it happens!), this recipe has a lot of potential to be spiced up. For instance, there is room for a wide variety of add-ins! I have tried this recipe with chocolate chips and raisins and both were amazing. I encourage you to get creative with this versatile recipe if you so desire!
5 Ingredient Almond Butter Cookie Recipe
Ingredients
- 1/2 cup almond butter
- 1/2 cup cane sugar
- 1 egg
- 1/2 tsp baking powder
- 1/2 tsp vanilla extract
Instructions
- Preheat oven to 350 degrees
- Combine all ingredientsi n a medium bowl and mix until well-combined
- On parchment lined baking sheet, place tablespoon sized balls of cookie dough on the sheet (pressing down to give them a cookie shape).
- Bake for 9-10 minutes
- Remove from oven and let cool for 10 minutes
- Store cookies in an airtight container in the fridge for up to a week
- Enjoy