Cross-Contact Workbook for Celiac Disease

(1 customer review)


Celiac disease requires a strict gluten-free diet and with that comes the need to avoid cross-contact with gluten. There is a lot of fear-mongering and misinformation about cross-contact out there so this guide is meant to serve as general education for those looking to manage cross-contact in their gluten-free lives.

Are you worried about cross-contact in your home? Are you unsure about your safety practices when dining out or visiting others? This 27-page guide and workbook can help. It touches on cross-contact points at home, at restaurants, in other people’s homes, and more. Not to mention it answers frequently asked questions about cross-contact.




This Cross-Contact Workbook for Celiac will guide you through:

  • Cross-Contact in a Shared Home
  • Cross-Contact at Restaurants
  • Ordering at Restaurants
  • Restaurant Dining Cards
  • Cross-Contact in Other Homes
  • Cross-Contact Management Cards for Hosts
  • Managing Gluten Exposure
  • FAQ on cross-contact

Each section features worksheets to help you breakdown your cross-contact management plan.

This guide is not meant to take the place of 1:1 individualized medical care is meant only to be a means of general education on cross-contact with gluten. Please consult your healthcare team before making any changes to your gluten-free lifestyle.

Refer to disclaimer here

1 review for Cross-Contact Workbook for Celiac Disease

  1. Jessica S. (verified owner)

    This was a super clear, informative, and helpful guide. I really liked the little quizzes and worksheets throughout. It is great to have all of this information concisely in one place, including gluten free cards for restaurants, eating at friends’ houses, etc. The new drink information (including both coffeehouses and bars) was also really helpful. Thank you so much, Tyler!

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