16ozground sausage(use ground turkey if making this low-nickel)
1/4cupshredded cheese(omit to make this a dairy-free egg casserole)
Instructions
Preheat your oven to 350F
In a large pan, brown the sausage and pre-cook the sliced bell pepper
Once the sausage and bell pepper are browned, in a lined or greased casserole dish, crack 10 eggs
Using a spatula or whisk, beat the eggs until well mostly combined
Add in the sausage and bell pepper mixture and gentle mix to evenly distribute the bell pepper and sausage into the egg mixture. Sprinkle with shredded cheese
Bake the egg casserole for 30 minutes, or until well-done in the oven and enjoy!