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Adaptogenic Lemon Matcha Bliss Bites

Prep Time15 mins
Total Time15 mins
Course: Breakfast, dessert, Snacks
Cuisine: Dairy-Free, Gluten-Free, Vegan / Plantbased
Servings: 10 balls (depending on how small you make them)


  • 1 cup coconut flakes
  • 1/4 tbsp almond flour or any kind of flour
  • 2 tbsp honey
  • 1 tbsp coconut oil
  • 1 tsp four stigmatic matcha powder (this is what makes this adaptogenic)
  • 1 tbsp Lemon Juice


  • Add all ingredients (including the Four Sigmatic Matcha Tea Powder) into a food processor and process until dough forms
  • Roll dough into balls
  • Place in airtight container and keep in the fridge for up to a week
  • Enjoy!


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