Gluten-Free Birthday Mug Cake

Gluten-Free Birthday Mug Cake - Tayler Silfverduk DTR - #ediblechristmasgifts #glutenfreediygifts #glutenfreemugcake #birthdaymugcake #easyDIYgifts #glutenfreeDIYgifts #DIYediblegifts #birthdaycake #microwavecake #cakeinajar #diygiftsforceliacs #celiacdisease #celiac #diyholidaygifts #birthdaycakerecipe #glutenfreebirthdaycake #glutenfreerecipe #birthdaycakerecipe #microwavecake #dietetics #rd2be #celiacdietitian


If there is anything that I miss the most, it’s funfetti birthday cake. Seriously, my gluten-free life has been missing this delicious festive cake!

It’s colorful, it’s sweet, and it just reminds me of my gluten-filled childhood (I was unlucky/lucky enough to be diagnosed late in high school, so I totally know what I am missing out on).

So I made this mug cake. Partially because I think it’d be a fun gift to give if you decided you wanted to gift this quick mug cake mix, but also because, I needed some quick and easy birthday cake. I mean who doesn’t need to be reminded of their childhood every once and while?

This recipe is super simple. It takes less than 5 minutes to whip up and requires only 6 ingredients. Honestly, you have no reason NOT to make this childhood birthday throwback!


 

Print Recipe
Gluten-Free Birthday Mug Cake
Gluten-Free Birthday Mug Cake
Prep Time 2 minutes
Cook Time 1-2 minutes
Passive Time 1-2 minutes
Servings
mug cake
Ingredients
Dry Ingredients
  • 1/4 cup gluten-free all-purpose flour
  • 1/4 tsp baking powder
  • 2 tsp cane sugar
  • 2 tsp sprinkles (I like color kitchen foods GF and all natural sprinkles)
  • tiny pinch salt
Wet Ingredients
  • 3 tbsp milk of choice
  • 1/2 tbsp oil of choice (I like coconut or avocado oil)
Prep Time 2 minutes
Cook Time 1-2 minutes
Passive Time 1-2 minutes
Servings
mug cake
Ingredients
Dry Ingredients
  • 1/4 cup gluten-free all-purpose flour
  • 1/4 tsp baking powder
  • 2 tsp cane sugar
  • 2 tsp sprinkles (I like color kitchen foods GF and all natural sprinkles)
  • tiny pinch salt
Wet Ingredients
  • 3 tbsp milk of choice
  • 1/2 tbsp oil of choice (I like coconut or avocado oil)
Gluten-Free Birthday Mug Cake
Instructions
For Gifting
  1. Mix dry ingredients in an 8oz jar and close with a tight lid
  2. Print off instructions for preparing and labels for gifting (check out my post here for some cute printables)
  3. Gift to your gluten-free friends
For Eating
  1. mix oil, (vanilla if you like), and milk in with the dry ingredients until well combined (a whisk while help make a smoother batter)
  2. Microwave for 1-2 minutes until a toothpick comes out clean
  3. Let cool for at least 5 minutes (because this cake will be hotter than the sun) and then enjoy!


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