My name is Tayler Silfverduk, and I am a Registered Dietitian Nutritionist in Columbus, Ohio, with a passion for helping people with celiac disease find love for food and for themselves.
People know me as the @celiacdietitian on Instagram because I specialize in helping people with celiac.
I help people recently diagnosed with celiac disease build a strong foundation of celiac-safety with my Celiac Crash Course.
I decided to be come a celiac dietitian because I was diagnosed with celiac disease over 10 years ago and received no follow-up care. My doctor basically told me to just “google it”. So I had to figure it out by myself and it took me about 5 years to do it (so stressful let me tell you).
Determined not to let anyone else go through that, I created the Celiac Crash Course. A self-paced course that gives you a strong foundational knowledge in celiac-safety so that you don’t have to wait 5 years to figure it all out.
Instead, you can learn how to avoid gluten at home, at the grocery store, at your friend’s house, when traveling, at parties and beyond. And you can learn how to do all of it RIGHT now.
I firmly believe food is way more that just fuel. Food is comfort, culture, connection, community, celebration, tradition and so much more. And by ignoring the other gifts of food beyond nutrients, we ignore that celiac experience.
And by not having the proper foundational celiac safety knowledge, we can’t access all of the beautiful ways food can serve us. If I had to sum up my practice I’d say “I help you live the least restrictive lifestyle celiac-safely possible so that you can find peace in your gluten-free needs, food, and body”.
Because you don’t have to:
There is a better way and I am here to help you find it.
My name is Tayler Silfverduk, and I am a celiac specialized dietitian here to help. Check out my Celiac Crash Course to get started!
Being a Celiac Dietitian is a huge part of my life, but just as I advocate for treating the whole person, I want to share my whole self with you! Outside of my job, I love interacting with food and people in almost every area of my life. I’m a local food fanatic, wild fermenter, and I’m always on the lookout for new recipes and flavor combinations to try. I also love hiking with my dogs, playing video games, and taking care of my 100+ houseplants…