Healthy Homemade Snickers Bar
For the Base:
1/2 cup peanut butter
2 tbsp honey
2 tbsp gluten-free all-purpose flour
1 pinch of salt
For the Caramel:
1/4 cup peanut butter
1/4 cup honey
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Adaptogenic Dark Chocolate Cherry Mousse
Ingredients:
3/4 cup cherries (pitted)
1 tsp coconut sugar
A splash of water
3/4 cup dark chocolate
2 cups coconut cream
2 tbsp coconut oil
2 tbsp maple syrup
1 tsp vanilla
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Almond Joy Bliss Bites
Ingredients
3/4 cup shredded coconut + some for rolling
1 tbsp unsweetened cocoa powder
2 tbsp chocolate chips
12 whole almonds
2 tbsp coconut butter
2 tbsp peanut butter
2tbsp agave
Gluten-Free Lemon Glaze Banana Cupcakes
For the Lemon Glaze:
1/2 cup powdered sugar
1 tbsp lemon juice
For the Cupcakes
2 eggs
2-3 ripe bananas
1 + 3/4 all purpose gluten free flour
1/4 cup coconut oil (melted)
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Gluten-Free Hosting during the Holidays
Hosting family and friends during this holiday season? Are you or some of your guests gluten-free? Trying to figure out how to easily host a delicious and safe party? My Top Tips For Gluten-Free Hosting during the Holiday Season have got you covered!
Vegan Spicy Creamy Carrot Soup
Ingredients:
6-8 carrots
1 large yellow onion
4 cloves garlic (peeled)
1 tbsp avocado oil
1 tsp salt
1 tsp cumin powder
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Being a Gluten-Free Guest During the Holiday Season
How to sucessfully be a gluten-free guest during the holiday season without being exposed to gluten.
Creamy Vegan Garlic Celery Soup
4 cups diced celery
1/2 cup diced onions
2 tbsp avocado oil
1 tsp salt
1/4 tsp pepper
1/4 tsp garlic powder
1/2 cup fresh cilantro
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