Gluten-Free - Celiac - Dietetic Technician registered (DTR)
This Chia Seed Pudding with Tahini Caramel recipe is quick, easy, and delicious. It’s perfect as a healthy breakfast, snack, or dessert. This recipe closely resembles my Vegan Caramel Chia Pod recipe but with slight variations. What is Chia Seed Pudding? When you combine chia…
This gluten-free buckwheat coffee cake is easy and delicious. Coffee cake is one of my favorite treats so I knew I had to honor it with this recipe. Why I love buckwheat I love buckwheat because it’s gluten-free and thus, buckwheat is safe for people…
Ingredients:
2 cups buckwheat flour
1/2 cup cocoa powder
1 tbsp baking powder
1 pinch salt
1 cup white chocolate chips
1/2 cup butter, softened
1/2 cup agave syrup
2 eggs
I got an air fryer this summer and have used it to make dinner pretty much every night of the week since. My favorite thing to make in my air fryer is fries (duh, right?). Insert these easy air fryer carrot fries. They are crispy,…
In this post, I will discuss ways to use collagen peptides and what they are. What is Collagen? Body-wise, collagen is the most abundant protein in your body. It forms connective tissue which is important for many parts of your body. It helps give support…
Ingredients:
1 cup peanut butter
2 tbsp agave syrup
1/4 cup collagen
1/2 cup buckwheat flour
Ingredients:
1 can chickpeas
1/2 cup tahini
1/4 cup water
1/4 cup grass-fed beef collagen
3 tbsp lemon juice
1 tsp ground cumin
1/2 tsp garlic salt
1/2 tsp paprika
Ingredients:
1 cup chickpeas
1 cup cilantro
1/2 onion, chopped
1 tbsp gluten-free flour of choice
1 tsp cumin
1 tsp garlic salt
1/2 tsp black pepper
1/2 tsp cayenne pepper
Ingredients:
1/2 cup peanut butter
1/2 cup chocolate chips
1 cup buckwheat flour
2 tbsp flax seeds
2 tbsp cocoa powder
2 tbsp collagen
2 tbsp agave
3 tbsp water
